About

Nick Kennealy

Founder and Owner

Just a boy from a small town with some big dreams... big... cheesy... dreams... A dream that involves you, the consumer, having an artisanal macaroni experience YOUR WAY without sacrificing any of the quality. Mac on Tap's brilliant design allows for a speedy, high caliber, intensely personal, ultra delicious, and CHEESY macaroni experience.

As he was dining on a bowl of mac with goldfish garnishing (his chef d'oeuvre), young Niccoli thought to himself, "There ought to be a way to enjoy high quality macaroni that reflects each person's personal tastes." He set about on the path carved of ambition and driven by perseverance to deliver to you YOUR bowl of macaroni and cheese.